Cauliflower is a one of the versatile vegetable and the best opted one when it comes to low carb eating. It can be made into rice as an accompaniment to curries and meat dishes, used as pizza base, replaces rice in most of the rice based dishes like, fried rice, biryani etc.. It is one of those vegetable that is very plain and...
chicken
Pallipalayam Chicken - Stir-fried chicken with red chillies and coconut | Keto, Paleo & Low Carb
Pallipalayam is a town in TamilNadu, India where this recipe is said to have originated and hence the name, Pallipalayam Chicken. This chicken dish is a popular one and well-loved among the people in and around namakkal and erode region. These areas are all well-known for their kongunadu foods, a cuisine most unique to the kongu region. Kongunadu cuisine has its own traditional...
Dessert/sweets
Puzhungal Arisi Murukku - Deep fried rice sticks made with parboiled rice | A Diwali recipe
Puzhungal arisi murukku is another variety of murruku that is made with parboiled rice/ idly rice. This is one of the traditional method of making murukku in those days. When i was little, i still remember my mom would wake up very early, grind the rice and make murukku in large quantity. Not only during diwali, there will always be murukku at home...
Sweet diamond cuts are one of the popular sweet made during diwali. These diamond cuts are quite addictive and you can't stop with a few, so i always make them in large batches and store them. Other than the process of the rolling the dough and cutting them into small diamonds[which is quite time consuming if you make in large batches], the process...
